Posts

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Blushing~ Cru Cafe Review for The Ages

We adore any, and all, kind words from our patrons, but this one had us brimming ear to ear ... so of course we had to share!  "The chef is a graduate from Le Cordon Blu in France. You can tell. You can also tell a lot about the place when…
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Chef Zucker's BBQ Half Cornish Game Hens~ Cru cafe Charleston

  In the hopes of an early Spring and some warmer Charleston weather we thought we'd share Chef John Zucker's tasty recipe for BBQ Half Cornish Hens. Here's to Summer time in the Low Country- Bon Appetite. Ingredients: 4 whole Cornish…
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How Are We Doing? ~Cru Cafe, Charleston

Have you been to the Cafe lately? We’d love to hear how your visit went, after all it’s the only way we make sure we are giving you the best dining experience Cru has to offer! Share your photos, your thoughts, your suggestions with us! Facebook Google Yelp TripAdvisor UrbanSpoon   …
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Cru Cafe 4th of July Favs

We just had to share this article on the BEST Red, White & Blue desserts. Wow your 4th of July guests with these tasty, and festive, treats!  Berries & Cream Sandwich Cookies Star Brownies Surprise on the Inside~ Red, White…
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Love for Cru Cafe

Getting amazing messages from our patrons makes our day and this one sure took the cake~ so of course we had to share it with you!  Thank you! I walked into your incredible restaurant for the first time in a year and a half and felt like…
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Dinner on Dave- Cru Cafe

Dave Williams, Chief Meteorologist for Channel 4,  is buying dinner and blogging about his experiences on the town!  Follow along every Thursday as we release clues of where Dave plans to eat each week. He'll show up, order dinner, and pick…
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Cook Like a Pro~ Chef Zucker's Asian Slaw

Cooking a special dinner for your certain someone? Treat them to this simple, yet delicious, recipe from Chef Zucker. This Asian Slaw is a favorite among our Cru Cafe staff and guests. Bon Appetite!  John Zucker's Asian Slaw Slaw 1ea Red…
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The Cafe is Busy Cooking Up Some Upgrades

It's that time of year again... Cru Cafe will be closed Sunday, January 18th- Sunday, January 25th for some 2015 upgrades. We appreciate the understanding and apologize for any inconvenience. We want to make sure Cru is refreshed and ready…
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Happy New Year!

We hope everyone ended 2014 with a bang! In order to best serve our patrons we will be closing from January 18th-26th for minor renovations & touch ups. We apologize for any inconvenience, but can't wait to see everyone's smiling faces…
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Ring in 2015 With Cru

Cru Cafe NEW YEARS EVE CELEBRATION 2014 Tradition continues with two dinner seatings on New Year's Eve at Cru Cafe. Each with hand selected Chef selections and exclusive wine pairings from our sommelier, Jacob Fuhr. Whether you join us early…