In honor of Earth Day we wanted to show off our own raised gardens. These gardens planted just a few years ago have become one of our favorite hobbies. Being able to grow and produce the food we use daily in the café has brought on a new sense of pride in our Cru dishes. […]
Cru Café is excited to once again join the local fun at this year’s Lowcountry Local First’s 8th Annual Chef’s Potluck on April 26th at Middleton Place Plantation. Fifteen participating chefs, including our own Chef Travers, will be partnering with local farmers, fishermen and ranchers for a day of delicious LOCAL dishes. Tickets sold out […]
Many of you have seen the delicious photos of this week’s Soft Shell Crab specials, and there will be more to come. Why do we get so excited about these little gems? Soft Shell Crabs are traditional local Blue Crabs that have been harvested from the water as soon as they molt in order to […]
Dave Williams, Chief Meteorologist for Channel 4, is buying dinner and blogging about his experiences on the town! Follow along every Thursday as we release clues of where Dave plans to eat each week. He’ll show up, order dinner, and pick up $50 of the check for someone at a table nearby. It’s called #DinnerOnDave. #DinneronDave~ Cru […]
*From our family at Cru Catering: The whole Cru Crew, from our catering directors to our Cafe chef, had a BLAST at this year’s BB&T Charleston Wine & Food Festival. Thank you to all the venues, planners, rentals, volunteers and staff that made this Charleston tradition a success!
We have done some ‘spring cleaning’ here at Cru Cafe, including some delicious new menu items for lunch and dinner. Come by and try our new dishes soon! Cru Café NEW Lunch Menu additions Small Plates: HOUSE SMOKED SALMON TOAST Dill Cream Cheese, Baby Arugula, Capers, Sourdough Sandwiches: FRIED OYSTER HOAGIE Tomato, Red Pepper Jam, […]
Cooking a special dinner for your certain someone? Treat them to this simple, yet delicious, recipe from Chef Zucker. This Asian Slaw is a favorite among our Cru Cafe staff and guests. Bon Appetite! John Zucker’s Asian Slaw Slaw 1ea Red Pepper (julienne) 1ea Poblano Pepper (julienne) 1ea Carrot (julienne) ½ head Napa Cabbage (julienne) […]
Our own Cru Cafe & Catering Chef/Owner, John Zucker, is named as one of the ‘BEST CHEFS AMERICA 2015’ recipients! We are so proud of Chef Zuck, and are honored to work with him each day. BEST CHEFS AMERICA is the ultimate guide to chefs. Their annual publication is a compendium of the most talented and respected chefs […]
From the Crew at www.CruCatering.com: It’s that time of year! The Charleston City Paper’s BEST OF contest is underway and Cru Catering would be HONORED to have your vote for 2015’s BEST CATERER in Charleston. 2015 would mark 15 years as your best caterer, we like the sound of that! Voting is easy! Just visit […]
It’s that time of year again… Cru Cafe will be closed Sunday, January 18th- Sunday, January 25th for some 2015 upgrades. We appreciate the understanding and apologize for any inconvenience. We want to make sure Cru is refreshed and ready for a great year of fun, good company and delicious food~ always the BEST for our patrons! […]
Hidden Gems in CharlestonAugust 23, 2024 - 6:58 pm
Catch Cru at Charleston Wine & Food FestivalMarch 2, 2017 - 10:27 pmCatch Cru Cafe & Catering this weekend at some tasty Charleston Wine & Food Festival Events!
Local Love ~ EVO Craft BakeryFebruary 23, 2017 - 9:19 pmCru Cafe is proud to be a small part of such an amazing city, and while our chefs, cooks and staff make it a wonderful place our local partners are a big key to our success. Bread is something we at Cru don’t take lightly and that’s why our local bakers mean so much to us, […]
