Posts
Cru Cafe's NEW Creations
As many of you know we closed shop for a few days after the New Year for minor renovations, brainstorming and organizing. Due much to your comments and requests we made a few changes to our daily menus. Come on by and try some of these new dishes-…
Choosing the Superior Side
Planning dinners for the week? Tired of the same dishes? Do you throw frozen peas or a basic salad with every meal? Here are some great tips for pairing perfect side dishes with your main meal, courtesy of thekitchn.com
1. Flavor: There is…
Cru's 2013 Top 10
Do you have a Cru Favorite? See if it made our Top 10 List for 2013.
Sesame Softshell Crab
Sesame Fried Softshell, Ginger Carrot Puree, Stir Fry Bok Choy, Edamame, Red Pepper, Carrot and Citrus Soy Caramel Did you know we only get…
Hats off to Chef John
We were so honored to have Chef John featured in the ‘Artist Profile’ section of The Art Mag- we know he’s got talent but this article made us all blush! Enjoy!
Tucked away inside a pale yellow house on Pinckney Street is Cru Café:…
Cru Cafe- Holiday Hours
We don’t know about y'all but we sure have had a busy and exciting year! In honor of the holidays and the New Year we will be closed to spend time with our friends and family on the following dates:
Closed- December 25, 2014
Closed- January…
What Are Your Thanksgiving Traditions?
Thanksgiving isn’t religious; it’s an all American Holiday through and through. There are many traditions that are assumed when people think of Thanksgiving, which of these do you and yours follow? Do you have your own set of traditions?
1- …
Tis' The Season... for Chili!
Chili is one of those dishes that can have completely different meanings to different people. White Chicken Chili, Veggie Chili, Turkey Chili, Three Bean Chili…whatever you call it chili is a perfect fall treat and an all time comfort food.…
Try out a New Turkey- If You Dare.
The TURKEY- You can roast it, brine it, grill it or take the southern route and deep-fry the bird. If you are tired of the same ole’ Thanksgiving Turkey here are a few ‘unique’ (to say the least) variations on the traditional recipes.…
Blushing with Pride
We were beyond grateful for this rave review! Cru can only hope that each guest has the same great experience as did this gentleman. Remember, we always love to hear from you!
"I review restaurants on three principles: I don’t mind paying…
Cru in USA Today!
We were thrilled to find our quaint Café featured in USA Today’s ‘ Where Locals Eat In Charleston’ article! Check out below to see what they had to say about Cru!
Cru Cafe
"Tucked away in an 18th-century single house on Pinckney Street,…