Cru Gives Back

Recently we lent our talents to the annual March of Dimes Signature Chef’s Auction to raise awareness and funds for premature births.  The black tie optional event, held in September at the Marriott downtown, gathered local Chefs to provide tastings of their favorite dishes as well as a silent and live auction.

This year the event rose over $180,000, a record setting year!
All proceeds will directly impact thousands of babies and families around the country.

We are overjoyed to have been a part of such an amazing event to benefit a very important issue. Thank you for having us be a part of your night, March of Dimes- we appreciate all you do, and were glad we could be a part of it!