Posts

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What's Cooking at Cru Cafe?

Stay up-to-date with our Cru Cafe dishes, specials and menu items by following us on Instagram @CruCafeChs.  Cru Croque Madame, Ham, Meunster Cheese, Brioche, Four Cheese Sauce, Sunny Side Egg Tumeric Spiced Wahoo, Confit Potato, Charred…
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Spring Specials from Cru Cafe ~ Recap

If we may say so... our menu rocks, BUT our daily specials are always the biggest hit. Here is a peek at some of your favorite specials from the spring. Did we miss your favorite? Let us know! Roasted Cauliflower, Baked Procuitto, Arugula,…
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Cooking For Kids- Fun or Frightening?

School is officially back in session and parents all around are fighting the battle of what to cook for the kids. Rather packing a lunch or making a family friendly dinner preparing meals for kids, and teens alike, can be a difficult task. We…

We Want to Hear From You!

We learn new things from those that enter our quaint café everyday, and we hope you learn a little something from us; whether it's a new wine or a favorite dish! “I had the Shrimp BLT which was simply the best sandwich I've ever had. The…
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Cru is in Full Bloom

Last July we decided to make the most of some extra space next to our Catering office in the ‘neck’ of Charleston on Harmon St. and build some raised gardens. We figured what better way to use fresh and local ingredients in the café and…
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Come and Check Out the New Cru!

Welcome back!! We put in the time, the man power and the creative genius of Terry Zucker (Chef John Zucker’s mother) and now it is time to visit the ‘new Cru’. Have no fear we still have the cozy, intimate ambiance of the same great…
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Fresh Face for Cru

January is a month for New Year’s resolutions and creating a fresh, new look at life. This month we are doing some touch ups of our own. With the help of the original designer, Los Angeles-based interior designer, Terry Zucker of Starting…