Fresh From the Oven
- The Faces of Cru: Johnnie MatthewsJuly 21, 2014 - 6:02 pm
Meet the brave man who serves at Cru Cafe along side a highly estrogen filled staff: Johnnie Matthews Johnnie, a South Carolina native, has been an amazing asset at the cafe for the past 3 years. Since he was 15 he has been involved in the food and beverage industry, and we love having him […]
- Watermelon: Summer 2014 Hot FoodJuly 9, 2014 - 12:41 am
What are we seeing a lot of this season? Watermelon! Foodies are turning this picnic favorite into a gourmet dream with preparations varying from freshly sliced to grilled. Here are a few of our favorite new ways to serve this sweet treat. Grilled Watermelon Paired with a Butter Lettuce Salad Watermelon Salad with Prosciutto, Feta, […]
- SC Restaurants- the ScoopJune 30, 2014 - 7:16 pm
The growth of the restaurant industry has steadily grown over the past 5 years and it remains the world’s second largest sector with a workforce of over 13.5 million (one in ten Americans)! So how does our state add up? In South Carolina restaurants are making a huge impact and not only by their food. […]
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From wedding receptions and rehearsal dinners to private affairs, banquets and galas,
Cru Catering can create a tailored menu perfect for your event!
Voted Charleston’s #1 Caterer for thirteen years in a row!
Visit our Charleston catering company :: www.crucatering.com